Monday, November 16, 2009
Real Food Pot Luck
Last week I organized a potluck and invited friends from two social circles. I wanted to share a time-lapse of the potluck.
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The culinary experiences of a graduate student.
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About Alexandre
My interest in food is grounded in French culture. At UC Irvine, I was heavily involved with the Real Food Challenge and the ASUCI Garden. These days, I'm working towards a Biophysics PhD as a graduate student at Stanford University. See my portfolio here.
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